Information Hub

Explore our latest case studies, thought-provoking opinion pieces, company news articles and more.

Case Studies

Case Study
Boost Preservative Effectiveness in Cakes by 400%

Boost Preservative Effectiveness in Cakes by 400%

Explore our cost-neutral options to extend the shelf-life of cakes without compromising on product quality.

Written by
Kudos Blends

Case Study
Easily Remove SALP and Maintain Volume, Crumb Structure and Flavour

Easily Remove SALP and Maintain Volume, Crumb Structure and Flavour

Mimic the properties of sodium aluminium phosphate (SALP) in bakery goods, without the negative health impacts.

Written by
Kudos Blends

News

News
The Role and Importance of Internal Auditing

The Role and Importance of Internal Auditing

Having a well-established auditing programme is essential to verify the effective implementation of systems, whether they are quality, food safety, health and safety or maintenance.

Written by
Nick Jones

News
BRC Unannounced Audits… What’s to Worry About?

BRC Unannounced Audits… What’s to Worry About?

Kudos Blends was presented with its BRC AA+ certificate on 3rd October 2023.  Our managing director, quality team and everyone involved were thrilled with the outcome, and it continues to show our commitment to food safety.

Written by
Nick Jones

News
New Year, New Commissioned Unit

New Year, New Commissioned Unit

With the concrete foundations being poured almost four years ago to the day, it seems quite fitting that we announce our new Unit 13 site is officially open and steam-rolling ahead into 2023.

Written by
Kudos Blends

Latest Articles

Article
Raw Material Testing and its Importance

Raw Material Testing and its Importance

From AI software to baking powder, it holds true that the quality of an output is largely determined by the quality of the input.

Written by
Lewis Russell

Article
Unwrapping Chocolate Cakes in the Bakery Market: An Interview with Our Senior Bakery Technologist

Unwrapping Chocolate Cakes in the Bakery Market: An Interview with Our Senior Bakery Technologist

With it being National Chocolate Cake Day this weekend, we sat down with our Senior Bakery Technologist Steph to ask her a few chocolatey questions.

Written by
Stephanie Morrison

Article
Potassium for Heart Health

Potassium for Heart Health

At the moment reducing sodium seems to get all the attention, but increasing potassium is just as important.

Written by
Matt Ayres

Article
The Ultimate Sodium Reduction Tool

The Ultimate Sodium Reduction Tool

Sweet baked goods are often forgotten in the sodium reduction debate, yet can contain significant levels of sodium.

Written by
Matt Ayres

Get in touch with our professional team
through our contact form or by phone.

All inquiries are important to us
and we will endeavour to respond
as soon as possible.

As a supplier to commercial
food manufacturers, please note
our minimum order quantity is 350kg.

Office opening hours:
Monday – Friday, 08:30 – 17:00 (GMT)

Email: [email protected]
Call: +44 01299 271 333

Newsletter