KUDOS™ Potassium Bicarbonate unique characteristics

Kudos Blends is thrilled to announce that our new YouTube video showcasing the unique characteristics of KUDOS™ Potassium Bicarbonate is now live.

This exciting project means we can demonstrate KUDOS™ Potassium Bicarbonate’s hydrophobic nature to the world. Its patent pending technology provides fantastic product stability; moisture absorption is eliminated, which prevents lumping and caking, which can often be seen in other potassium bicarbonate products. This allows the product to maintain its free flowing quality as a dry, palletised material.

The World Health Organisation recently published information regarding potassium in the diet. They suggest that increasing the consumption of potassium may help to reduce blood pressure, decrease the risk of heart disease and stroke and have beneficial effects on bone-mineral density. It can also reduce the negative effects of a high sodium intake. Kudos Blends has helped bakers around the world produce healthier baked goods using KUDOS™ Potassium Bicarbonate. Used as a 1:1 replacement for sodium bicarbonate, this product can help bakers achieve beneficial sodium reduction in their products, whilst also increasing the consumption of the essential mineral potassium.

To watch the video demonstrating KUDOS™ Potassium Bicarbonate, please click here