Colour Enhancement

Enhance crumb vibrancy, improve the performance of natural colours and create richer chocolate products.

Our unique range of leavening agents allows bakers to create beautiful baked goods by maximising the performance of natural colours, enhancing the tone of cocoa-based products and brightening crumb colour. This is all achievable without the need for additional ingredients that can interfere with the leavening process and reduce product quality. 

Typically, acids or alkalizing agents are added to baked goods to control or enhance colour. These methods often lead to a loss in volume, textural changes, or can create undesirable flavours. ZEUS™ leavening systems deliver the pH control bakers need while also providing exceptional leavening performance, ensuring products taste as good as they look.  

Natural Colour Vibrancy

Our specially formulated leavening agents control the pH of baked goods to enhance and stabilise natural colours without compromising performance or flavour. ZEUS™ leavening systems allow bakers to overcome the challenges associated with natural colours without the need for additional ingredients, delivering reliable aeration and a beautiful final product.

Natural Colour Vibrancy

Chocolate Enhancement

Boost the appearance and flavour of your chocolate bakes with our ZEUS™ leavening systems. By controlling pH without the need for additional ingredients, we can give your chocolate treats a richer colour and flavour without the need for expensive grades of cocoa.

Chocolate Enhancement

Crumb Brightness

Transform the appearance of cakes and other baked goods by enhancing crumb brightness with our range of functional leavening agents. By inhibiting the Maillard reaction and preventing the formation of brown pigments, our leavening agents add a fresh and visually appealing appearance to your baked goods.

Crumb Brightness

Get in touch with our professional team
through our contact form or by phone.

All inquiries are important to us
and we will endeavour to respond
as soon as possible.

As a supplier to commercial
food manufacturers, please note
our minimum order quantity is 350kg.

Office opening hours:
Monday – Friday, 08:30 – 17:00 (GMT)

Email: [email protected]
Call: +44 01299 271 333

Newsletter