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Kudos Blends' Kosher certification was successfully renewed by KLBD. This reflects our commitment to top-tier quality and customer trust.
Explore IFT insights on sodium reduction, phosphate-free, and aluminium-free solutions with Kudos Blends' innovative baking products.
Setting the highest standards is of the utmost importance at Kudos Blends. We ensure that all our products adhere to Halal food standards.
A report on the recent business trip to Malaysia to meet Bischem and present our products to current and prospective customers. Overview of the trip, market trends observed, and solutions identified.
We are delighted to announce that Dustin Nelson joins the UK based Kudos Blends team as VP of Sales for North America.
From AI software to baking powder, it holds true that the quality of an output is largely determined by the quality of the input.
With it being National Chocolate Cake Day this weekend, we sat down with our Senior Bakery Technologist Steph to ask her a few chocolatey questions.
Having a well-established auditing programme is essential to verify the effective implementation of systems, whether they are quality, food safety, health and safety or maintenance.
At the moment reducing sodium seems to get all the attention, but increasing potassium is just as important.
Kudos Blends was presented with its BRC AA+ certificate on 3rd October 2023. Our managing director, quality team and everyone involved were thrilled with the outcome, and it continues to show our commitment to food safety.
Sweet baked goods are often forgotten in the sodium reduction debate, yet can contain significant levels of sodium.
One of the biggest challenges for people with coeliac disease is finding safe and reliable gluten-free products.