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Excess sodium intake is still one of the biggest single contributors to sub-standard heart health in the western world.
Today marks the start of the Kudos Blends Unit 13 expansion. The...
The sweet smell of fresh doughnuts was in the air again last week, as the bakery team here at Kudos Blends were mixing doughnuts for National Doughnut Week, to help raise funds for The Children's Trust.
Kudos Blends is pleased to announce the completion of a new site project to improve our quality control measures
Sweet baked goods are often forgotten in the sodium reduction debate, yet can contain significant levels of sodium.
Continuing our commitment to bring more sustainable leavening agents to the global bakery industry